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    List of Ingredients

    1/2 cup olive oil
    1/4 cup soy sauce
    1 medium garlic clove, mashed
    2 tsp. allspice
    Several hearty shakes of the Tobasco sauce bottle, and then a few more just for flavor
    1 pound prawns, peeled and cleaned


    Mix all ingredients together and marinate for an hour or two. Thread the shrimp on skewers and grill over hot charcoal (or on a gas grill) for about 2 minutes per side, or until they are pink and opaque. Don't overcook.
    Yield: 2 large servings or 4 smaller servings.




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