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    Oatmeal Cake

    List of Ingredients




    1 1/4 cups boiling water
    1 cup rolled oats
    1/2 cup butter
    1 cup brown sugar
    1 cup sugar
    2 eggs
    1 1/2 cups flour
    1 teaspoon vanilla
    1/4 teaspoon salt
    1 teaspoon baking soda
    1 tablespoon cinnamon
    1 cup chopped nuts
    Topping:
    2/3 cup brown sugar
    1 cup coconut
    1/2 cup canned milk
    4 tablespoons butter


    Recipe



    Pour boiling water over oatmeal in mixing bowl. Add butter and let cool. Stir in remainder of ingredients. Pour into greased and floured 9x13 pan; bake at 350 for 30-40 minutes or until done. Mix topping ingredients together; when cake gets baked, put topping on cake and bake 8-10 minutes or until topping bubbles all over.

 

 

 


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