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    Gorgonzola Pasta


    Source of Recipe


    Genna Fuhrman


    Recipe Introduction


    Genna says this recipe goes great with Betty Crocker brownies for dessert.


    List of Ingredients


    • 3 Tbs. olive oil
    • 3 Tbs. flour
    • 1-2 cloves garlic, minced
    • 1/4 - 1/2 Cup gorgonzola cheese
    • 2 Cups milk
    • 1 pkg. frozen spinach
    • 1 pkg. mushrooms, sliced
    • 1/4 tsp. garlic salt
    • favorite pasta (fettuccine)
    • chicken breasts, cooked/cubed


    Instructions


    1. Heat oil. Add flour and garlic, stir in milk.
    2. Stir frequently to work out lumps.
    3. Add cheese and continue stirring.
    4. In seperate pan, saute spinach and mushrooms in olive oil. Add garlic salt.
    5. Add vegetables and chicken to sauce.
    6. Serve over favorite pasta.


    Final Comments


    Genna's full name is Genevieve. She was named after her Great Grandmother Genevieve Will. I bet Great Grandma like Gorgonzola Pasta too.
 

 

 

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