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    Red Velvet Cake

    List of Ingredients




    CAKE:

    1 1/2 C sugar
    2 C oil
    2 eggs
    1 tsp vinegar
    2 oz red food coloring
    2 1/2 C plain flour
    1 tsp soda
    1 tsp salt
    2 T cocoa
    1 C buttermilk
    1 tsp vanilla


    ICING:

    1 stick butter
    8 oz cream cheese, room temp.
    1 tsp vanilla
    1 box powdered sugar
    1 C chopped nuts

    Recipe



    TO MAKE CAKE:

    ~ Cream sugar and oil.

    ~ Add eggs and beat well.

    ~ Add vinegar and food coloring, beat well.

    ~ Sift together the dry ingredients.

    ~ Add to wet mixture, alternating with the milk.

    ~ Add vanilla, beat well.

    ~ Pour into greased and floured pans.

    ~ Bake at 350 for 30-45 minutes.


    TO MAKE ICING:

    ~ Cream butter and cheese.

    ~ Sift sugar.

    ~ Add sugar and vanilla, mix well.

    ~ Ice the cake.

    ~ Press nuts onto top and sides of cake.

 

 

 


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