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    Hot Pepper Cornbread

    Preheat oven to 450 degrees

    List of Ingredients

    • 1 package corn muffin mix or 1-1/2 cups self-rising corm meal
    • 1 can (12oz.) whole-kernel corn, drained
    • 3 eggs
    • 2 hot peppers, diced
    • 1 cup sour cream
    • 1/2 cup oil
    • 1 cup grated cheese


    1. Put all ingredients in a large mixing bowl as listed. Stir until well mixed.
    2. Pour into a well greased pan or iron skillet.
    3. Bake in 450 degree oven for 30 minutes until done and browned. Serve hot with butter spread on.




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