Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Rosalie      

Recipe Categories:

    Taffy Tan Fudge


    List of Ingredients


    • 2 cups sugar
    • 1 cup milk
    • 1/4 cup butter or margarine
    • 2 cups (7oz.jar) marshmallow creme
    • 1 (12oz.) jar peanut butter
    • 1 teaspoon vanilla


    Instructions


    1. Combine sugar, milk and margarine; bring to a rolling boil. Cook rapidly 15 minutes or until reaches soft-ball stage over med. heat, stirring constantly.
    2. Remove from heat and add marshallow creme, peanut butter and vanilla; beat until well blended.
    3. Pour into a buttered square pan. Cool.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |