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    Zesty Tomatoes...For Freezing


    Source of Recipe


    Unknown

    Zesty Tomatoes...For Freezing

    No Nurtitional Analysis.....For freezing Yield: 5 pints

    12 medium tomatoes
    3 green peppers, chopped
    2 large onions, chopped
    1 c. water
    3 garlic cloves, minced
    2 to 4 jalapeno peppers, seeded and chopped

    Scald, peel and chop tomatoes; place in a kettle. Add remaining ingredients. Cook, uncovered, over medium hear 45 minutes, stirring often. Cool slightly; pack into freezer containers.

 

 

 


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