Breakfast Sausage Patties - 12 -- w
Source of Recipe
BH&G Quick, Healthy & Delicious Cooking 1993
Breakfast Sausage Patties -- w
Serves: 12
1 lb. skinless, boneless turkey breast
3/4 c. cooked brown � or � basmati rice
1/2 c. prune butter (see �MakeYourOwn� Section)
1 T. Dijon mustard
3/4 tsp. salt
1/2 tsp. rubbed sage
1/2 tsp. dried rosemary, minced
Cut turkey breast into large chunks. Place in food processor and pulse until coarsely ground. Transfer ground turkey to medium bowl. Add the next 6 ingredients, and stir to just combine. Shape mixture into 12 2-in. patties. Spray cold broiler pan and rack with nonstick cooking spray. Preheat broiler
Place patties on pan and broil 4-inches from heat, turning once, until cooked through, about 3 minutes per side.
One patty equals: 69 calories�trace fat�23 mg cholesterol�196 mg sodium�6 gm carbohydrate�trace fiber�10 gm protein +++WWP: 1
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