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Bagel Bread for Machine

Source of Recipe

The Bread Machine Cookbook
Yield: 1 pound

1 cup water
1 tablespoon vegetable oil
1 tablespoon sugar
1 1/2 teaspoons salt
1 teaspoon poppy seeds
1 teaspoon sesame seeds
2 cups bread flour
1 1/2 teaspoons yeast
3 tablespoons onions -- sauteed

Put all ingredients in machine in order listed, or according to your manufacturer's instructions, and press start. Add the onions during the raisin cycle, or five minutes before the final kneading is finished.

Per serving: 102 Calories; 2g Total Fat; (15% calories from fat); 3g Protein; 18g Carbohydrate; 0mg Cholesterol; 268mg Sodium; trace fiber