Pumpkin Nut Bread in the Machine
Source of Recipe
Diabetic Low-Fat & No-Fat Meals in Minutes � M. J. Smith, R.D.
Exchanges
Yield: 16 servings
3/4 c. canned pumpkin
1/2 c. skim milk
1 egg
1 tsp. margarine
1 tsp. salt
3 T. nonfat dry milk
2 T. brown sugar
2 tsp. pumpkin pie spice
2-1/2 c. bread flour
2 tsp. bread machine yeast
Added ingredients:
1/4 c. chopped pecans
Add bread ingredients to the bread machine pan in order suggested by the manufacturer. Ass pecans to the bread during the �Add Ingredients� phase, usually about 40 minutes into the cycle.
One slice equals: 123 calories�3 gm fat�4 gm protein�20 gm carbohydrate�14 mg cholesterol�84 mg sodium ++++ Exchanges: 1-1/2 starch
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