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Lemonade Drop Cookies

Source of Recipe

Unknown
Makes 48 cookies.

1 cup sugar
1/2 cup margarine, softened
1/2 cup shortening
2 eggs
3 cups all-purpose flour
1 tsp. baking soda
1/8 tsp. salt
6-oz. can frozen lemonade concentrate, thawed, divided
Additional sugar for sprinkling cookies

Heat oven to 375�F. Lightly grease cookie sheets.

In a large bowl, combine sugar, margarine, shortening and eggs; beat well.

In a separate bowl, combine flour, soda and salt. Alternately add dry ingredients and lemonade concentrate (reserving 3 tbsp.), to sugar mixture, mixing well after each addition.

Drop by teaspoons onto prepared cookie sheet. Bake at 375�F. for 8 to 10 minutes, until lightly browned. Remove from cookie sheets.

Brush cookies with reserved lemonade concentrate; sprinkle lightly with sugar. Cool.

One cookie equals: 84 calories, 4 gm fat�11 gm carbohydrates�1 gm protein� 9 mg cholesterol�35 mg sodium