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Orange & Banana Ole�

Source of Recipe

Unkown
Orange & Banana Ole�
Serves: 6 (about 4 cups)

5 Sunkist Valencia oranges, �divided�
2 T. brown sugar
1 tsp. chili powder or mild ground chilies
2 small bananas, peeled and sliced diagonally
Fresh mint, optional

Peel and slice 4 oranges. Arrange in a serving bowl. Juice the 5th orange to make about 1/3 c. juice. In a jar with a tight-fitting lid, combine orange juice, brown sugar and chili powder; shake to dissolve sugar. Pour over orange slices; cover and chill briefly. Gently stir in bananas before serving. Garnish with fresh mint if desired.

One 3/4-cup serving equals: 108 calories�.1 gm protein�.0 gm fat�.30 gm carbohydrate�0 mg cholesterol�.5 mg sodium�.7 gm fiber