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Crusts: Crumb Pie Shell

Source of Recipe

The Complete Quick & Hearty Diabetic Cookbook - ADA


Recipe Introduction

You can use this basic pie shell with almost any filling. WW Points
Exchanges
Yield: One... 10-in. pie shell

1-1/4 c. finely crumbed Zwieback crackers
3 T. low-calorie margarine, melted
1 T. water
1/8 tsp. cinnamon

In a medium bowl, combine all ingredients, mix well. Spread mixture evenly into a 10-in. pie pan. Press mixture firmly onto the sides and bottom of the pan. Bake at 325� for 8-10 minutes, or refrigerate after baking until ready to use.

One 1/8th of shell only equals: 104 calories�4 gm fat (1 gm saturated)� 4 mg cholesterol�15 gm carbohydrate�1 gm fiber�2 gm protein�80 mg sodium ++++ Exchanges: 1 starch�1/2 fat ++++ WWP: 2.8