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    Creamy Pepper Steak

    Source of Recipe


    List of Ingredients

    1 lb. beef round steak, cut into strips
    1 green bell pepper, cut into strips
    1 red bell pepper, cut into strips
    1 onion, sliced
    2 t. parsley flakes
    1 t. garlic powder
    6 oz. velveeta cheese, cut into cubes


    Cook meat in a large skillet sprayed with cooking spray on high heat for 8 to 10 minutes, or until no longer pink, stirring frequently. Add next 5 ingredients and cook 7 minutes, stirring frequently. Stir in Velveeta. Cook on low heat for 3 minutes or until Velveeta is completely melted and mixture is well blended, stirring frequently.




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