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    Egg Breakfast Casserole

    Source of Recipe


    Recipe Introduction

    List of Ingredients

    • 5 eggs
    • 1/2 stick butter
    • 2 c. milk
    • 8 slices bread, dried & cubed
    • 1/2 c. chopped onion
    • ham, cubed
    • 1 (8 oz.) pkg. shredded cheese


    1. Beat eggs and add milk. Melt butter; add to eggs and mix well.
    2. Pour this into a greased 9x13 baking dish. Top with bread, onion, ham and cheese.
    3. Cover with foil and let set in refrigerator overnight.
    4. In the morning bake at 350 degrees for 1 hour.




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