Buy cookbooks at
Buy cookbooks at
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Kathy Foster      

    Blackberry Kuchen

    Source of Recipe

    Bernita Degenhardt (Mom)

    Recipe Introduction

    This is an old German recipe that my Mom updated using the pre-made dough. Still tastes just like Grandma use to make!

    List of Ingredients

    1 can crescent rolls or pizza dough
    1 c. sugar
    c. flour
    1 egg
    Crumb topping


    Place crescent rolls or pizza dough in the bottom of a 9x13 inch pan. Mix blackberries, sugar and flour together. Spread over dough. Beat egg with a little water and pour over blackberries. Top with crumb mixture. Bake at 375 until blackberries are set in the middle, approximately 45 minutes.

    1 c. flour
    c. sugar
    c. butter, softened

    Mix together until you have crumbs. Put on top of blackberries.




previous page | recipe circus home page | member pages
mimi's cyber kitchen |