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    Candy Bar Muffin Treats

    Source of Recipe


    List of Ingredients

    • 1 pkg. crescent rolls
    • 8 "fun-size" candy bars, I used Snickers
    • 1/2 stick butter, melted
    • 1/2 c. chocolate chips


    1. Preheat oven to 375 degrees.
    2. Unroll the crescent rolls. Take a triangle and wrap it around the a candy bar. Be sue to seal all the seams. Dip each rolled candy bar in the butter and place in a muffin pan. Bake for 12-15 minutes. Meanwhile, add chocolate chips to butter and melt to make a frosting. Drizzle on top of muffin treats.




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