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    Baked Pork Chops with Apples


    Source of Recipe


    "Nana" to Bubbe & Alex

    8 pork chops
    garlic salt to taste
    4 T. butter
    3 medium apples, peeled and chopped
    1 medium onion. chopped
    2 cans condensed cream of celery soup
    2 C. light cream

    Preheat oven to 350 degrees F.
    Arrange pork chops in a shallow baking dish. Season with garlic salt.
    Saut� apples and onions in butter until transparent. Add soup and cream
    to this mixture and stir until smooth. Pour sauce over pork chops and
    bake 1 1/2 hours.
 

 

 

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