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    Sauteed Shrimp - 3 pts

    Source of Recipe


    Recipe Introduction

    POINTS® Value: 3
    Servings: 4
    Preparation Time: 10 min
    Cooking Time: 5 min
    Level of Difficulty: Easy
    This lemon-herb shrimp recipe is part of our Perfectly Simple series. Click here to view other recipes in this series.

    Recipe Link: http://

    List of Ingredients

    2 tsp olive oil
    1 pound shrimp, large, peeled and deveined
    2 Tbsp fresh lemon juice
    1 tsp Spice Islands No Salt Lemon Herb Seasoning, or other brand
    1/2 tsp table salt
    1/4 tsp black pepper, freshly ground
    2 Tbsp parsley, fresh, chopped


    Heat oil in a large skillet over medium heat. Add shrimp and sauté 1 minute. Add lemon juice, lemon herb seasoning, salt and pepper; stir to coat shrimp. Sauté until shrimp are bright pink and cooked through, about 3 minutes more.

    Remove from heat and stir in parsley. Yields about 3 ounces of shrimp per serving.
    Fresh lemon juice and dried herbs provide simple yet wonderful flavor for this easy sauté. Serve the shrimp over brown rice with a side of roasted vegetables for a complete, nutritious meal.




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