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    Gebhardt's� Casserole


    Source of Recipe


    recipegoldmine.com

    List of Ingredients




    3 C. cooked rice
    1 C. tomato sauce
    1/2 C. stuffed olives
    1/2 tsp. salt
    1/8 tsp. pepper
    2 tsp. Gebhardt� Chili Powder
    1/4 tsp. ground cumin
    2 C. chopped cooked meat
    1 C. meat broth or 1 C. water plus bouillon cube
    3 or 4 ripe olives, sliced (optional)
    1 can refrigerated biscuit dough or homemade equivalent

    Recipe



    Combine rice, tomato sauce, olives, seasonings, cooked meat and broth.

    Pour into well-greased 2-quart casserole or baking dish and bake in moderate oven (350�F) for about 30 minutes.

    Place biscuits on top of casserole dish, return oven and bake at 400�F until biscuits are done, about 10 minutes. Garnish with sliced olives, if desired.

    YIELD: 6 Servings

 

 

 


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