Gebhardt's� Casserole
Source of Recipe
recipegoldmine.com
List of Ingredients
3 C. cooked rice
1 C. tomato sauce
1/2 C. stuffed olives
1/2 tsp. salt
1/8 tsp. pepper
2 tsp. Gebhardt� Chili Powder
1/4 tsp. ground cumin
2 C. chopped cooked meat
1 C. meat broth or 1 C. water plus bouillon cube
3 or 4 ripe olives, sliced (optional)
1 can refrigerated biscuit dough or homemade equivalent
Recipe
Combine rice, tomato sauce, olives, seasonings, cooked meat and broth.
Pour into well-greased 2-quart casserole or baking dish and bake in moderate oven (350�F) for about 30 minutes.
Place biscuits on top of casserole dish, return oven and bake at 400�F until biscuits are done, about 10 minutes. Garnish with sliced olives, if desired.
YIELD: 6 Servings
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