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Braised Sirloin Tips




Source of Recipe


recipegoldmine.com


List of Ingredients




2 lb. sirloin*, cut into cubes
1 can cream of mushroom soup
1 or 2 soup cans water
Garlic salt, to taste
Pepper, to taste
1 C. onion, saut�ed
1/4 C. green bell pepper, chopped
2 tsp. basil

* or round steak or chuck steak



Recipe



Put soup and water into crockpot to heat. Cube beef into 1-inch cubes and season with garlic salt and pepper. Roll in flour and then brown in hot vegetable oil in skillet.

Put the browned beef into crockpot.

Saut� the chopped onion in skillet and add to the meat mixture in crockpot. Add chopped peppers and basil. Simmer on HIGH for 4 hours.

Serve over rice or noodles.