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Dessert: Chocolate-Mint Fondue




Source of Recipe


www.recipegoldmine.com


List of Ingredients




1 (15 oz.) can sweetened condensed milk
1 (1 pt.) jar Marshmallow Cr�me
1/3 C. crushed buttermints
1 (6 oz.) pkg. semisweet chocolate chips
1/4 C. milk
2 T. cr�me de cacao
Sliced apples, strawberries and sliced bananas



Recipe



In saucepan combine milk, Marshmallow Cr�me, chocolate pieces and buttermints. Cook and stir over low heat until chocolate melts. Stir in milk and cr�me de cacao. Transfer to fondue pot; place over fondue burner. Spear dipper with fondue fork; dip into fondue.


Makes 6 to 8 servings.