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    Nacho Casserole


    Source of Recipe


    Cheryl Lindsay

    List of Ingredients




    3 lbs. turkey sausage or ground turkey
    1� c. chopped onion
    2 cloves garlic, minced
    1 c. sour cream
    8 oz. can tomato sauce
    7 oz. can chopped green chilies
    6 oz. can tomato paste
    4.2 oz. can chopped ripe olives, drained
    8 oz. pkg. tortilla chips, crumbled coarsely
    12 oz. Monterey Jack cheese, shredded
    Paprika

    Recipe



    In large skillet saut� sausage. Drain excess fat. Add onions, garlic and saut�. Reduce heat. Stir in sour cream, tomato sauce, green chilies, tomato paste and olives. Heat through, but don�t boil. In greased 3 qt. baking dish layer 2/3 of tortilla chips, all of meat mix, remaining chips and cheese. Sprinkle top with paprika. Freeze. To serve, place frozen into 350� oven. Bake uncovered 1� hours or until hot and cooked through.

    Makes 10 servings

 

 

 


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