Honey-Hot Buffalo Chicken Pizza
Source of Recipe
From The Associated Press
List of Ingredients
� cup crushed tomatoes (thick puree, available canned)
� cup honey
1 clove garlic, chopped finely
� teaspoon oregano
� teaspoon hot pepper sauce or to taste
1 cup diced or shredded, cooked chicken breast
10-ounce tube refrigerated pizza dough
1 tablespoon olive oil
3 ounces blue cheese, finely crumbled (� cup)
� cup finely diced celery
Recipe
In a small saucepan, combine crushed tomato with honey, garlic, oregano and hot pepper sauce. Simmer over low heat for 5 minutes. Mix � cup tomato mixture with chicken; reserve.
Shape pizza dough according to package directions for thin-crusted pizza. Brush pizza shell with 1 tablespoon olive oil. Spread remaining sauce over dough. Scatter reserved chicken over sauce. Bake at 500 F until lightly browned, about 10 minutes. Remove from oven. Sprinkle pizza with cheese, then celery. Cut pizza into 6 wedges.
Makes 6 servings.
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