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    Honey Cucumber and Crab Canapes

    List of Ingredients




    2 medium cucumbers, peeled & cut into 1/2" slices
    2 ts. Fresh parsley, chopped
    2 TB Soy sauce
    2 Tb Balsamic vinegar
    1 TB Honey
    1/4 ts. White pepper
    2 cans (6 oz. @) Crabmeat, drained
    Paprika for garnish

    Recipe



    Method: Carefully hollow out a shallow well in each cucumber slice, leaving the bottoms intact. (Can score
    the sides of the cucumber with the tines of a fork before slicing, for decorations.)

    Combine parsley, soy sauce, vinegar, honey and pepper. Add crab meat; mix thoroughly.

    Fill each cucumber slice with crabmeat mixture. Sprinkle with paprika.

 

 

 


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