Chicken Casserole
List of Ingredients
1 can cream of chicken soup
1 can cream of mushroom soup
2 cups chicken broth
1 (10oz) can Ro-tel Tomatoes with Green Chilies
12 tortillas, cut in pieces
1 (3-4-pound) chicken, cooked and cubed
1 large onion, chopped
2 cups grated cheese
Recipe
Combine soups, chicken broth, tomatoes, set aside
Oil a 3-quart casserole.
Layer half of tortilla pieces, half of chicken, half of onion, and half of cheese in the casserole.
Pour half of chicken broth mixture over layers.
Repeat layers of tortillas, chicken and onion, then pour remaining chicken broth over top.
Top with remaining cheese.
Bake at 350 for 45- 60 minutes.
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