CHILI MAC CASSEROLE
Source of Recipe
Weight Watcher Boards
Recipe Introduction
8 Servings at 5 points each
List of Ingredients
1 1/2 cup uncooked macaroni
1 pound Laura's Lean ground round
1 large onion(s)
2 clove garlic clove(s)
28 oz canned diced tomatoes
8 oz canned tomato sauce
1 can light red kidney beans
1 1/2 tsp table salt
1 tsp chili powder
1/2 tsp ground cumin
1/2 tsp black pepper
4 oz 2% shredded cheddar
1/4 c. shredded 2% mozzarella cheese
Recipe
Cook macaroni. In pan, brown meat, onion and garlic. Drain, add diced tomatoes, tomato sauce, beans and seasonings. Combine with drained noodles. Place in 9x11 pan coated w/ Pam. Bake covered at 375 for 25 - 30 min. Add cheese, bake 5 - 8 min.
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