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    Turkey Wild Rice Soup


    Source of Recipe


    Donna~ V

    List of Ingredients




    30 oz chicken broth (3-3/4 cups)
    2 cups water
    1/2 cup chopped green onions
    1 box Uncle Ben's Original Long Grain & Wild Rice mix
    1/2 cup (1 stick) margarine
    3/4 cup flour
    1/2 tsp poultry seasoning
    1/4 tsp pepper
    2 cups half-and-half
    1-1/2 cups cubed cooked turkey (or chicken)
    8 strips bacon, fried crisp and crumbled

    Recipe



    In a Dutch oven or large pot, bring broth and water to a boil.
    Add greenonions and rice mix along with part of the mix's seasoning packet*(discard remaining or set aside for another use). Simmer 20-30 minutes.
    In a medium saucepan, melt margarine; stir in flour, poultry seasoningand pepper.
    Gradually add half-and-half, stirring constantly untilmixture thickens.
    Add to broth mixture.
    Stir in chicken and bacon andheat through. Do not boil.
    Note: Recipe didn't say how much of seasoning packet to use, guess it must mean by personal taste

 

 

 


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