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    Oven Fries

    Source of Recipe


    List of Ingredients

    2 russet potatoes
    2 tablespoons olive oil (I used a bit less)
    1/2 teaspoon paprika (I used a bit more)
    Salt and pepper, to taste


    1. Preheat the oven to 400F. Scrub the potatoes well; cut into quarters lengthwise, then crosswise. Place in a bowl; toss with the oil, paprika, salt and pepper.

    2. Arrange the potatoes in a single layer on a baking sheet and bake for 30 minutes, until tender, brown and crispy. Shake once during baking. Remove from the baking sheet with a metal spatula and serve on a platter. Sprinkle with a little extra salt, if desired.

    Makes 2 to 3 servings




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