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    Easy Chocolate Clusters

    List of Ingredients




    2 pounds white candy coating, broken into small pieces
    2 cups (12 ounces) semisweet chocolate chips
    1 package (4 ounces) german sweet chocolate
    1 jar (24 ounces) dry roasted peanuts

    Recipe



    In a slow cooker, combine candy coating, chocolate chips and German chocolate.
    Cover and cook on high for 1 hour.
    Reduce heat to low; cover and cook 1 hour longer or until melted, stirring every 15 minutes.

    Add peanuts, mix well.

    Drop by teaspoonfuls onto waxed paper.
    Let stand until set.

    Store at room temperature.


    yields: 3 1/2 dozen



    source: Taste of Home

 

 

 

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