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    Vanilla-Orange Freezer Pops

    Source of Recipe

    Brenda-Lee Olson

    Recipe Introduction

    From EatingWell: July/August 2009

    List of Ingredients

    1 1/2 cups orange juice
    1 1/2 cups vanilla flavoured coconut or rice yogurt
    1-2 tablespoons sugar
    1/2 teaspoon vanilla extract (add more if you have to use a plain yogurt)


    Whisk orange juice, yogurt, sugar to taste and vanilla in a medium bowl.

    Divide the mixture among freezer-pop molds.

    Insert the sticks and freeze until completely firm, about 6 hours.

    Dip the molds briefly in hot water before unmolding.


    Make Ahead Tip: Freeze for up to 3 weeks.

    Equipment: Ten 3-ounce (or similar-size) freezer-pop molds




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