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    Fresh Mild Salsa

    Source of Recipe

    GFCFrecipe link archives by Lynn Meshke

    List of Ingredients

    3 Roma tomatoes; finely chopped
    1/2 c finely chopped fresh cilantro
    3 cloves garlic; minced
    1 can (4oz) chopped green chilies
    1/2 c sliced green onions
    1/2 ts salt
    1/4 ts pepper


    Combine & chill, overnight is best.

    Makes about 3 cups




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