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Recipe Categories:

    One Potato, Two Potato

    Source of Recipe

    Heart Healthy Cooking Low-Carb

    List of Ingredients

    • Nonstick cooking spray
    • 2 medium baking potatoes, cut lengthwise into 4 wedges
    • Salt
    • 1/2 cup unseasoned dry bread crumbs
    • 2 tablespoons grated Parmesan cheese (optional)
    • 1 1/2 teaspoons dried oregano leaves, dill wedd, Italian herbs or paprika
    • Spicy brown or honey mustard, ketchup or reduced-fat sour cream


    1. Preheat oven to 425 F. Spray baking sheet with nonstick cooking spray; set aside.
    2. Spray cut sides of potatoes generously with cooking spray; sprinkle lightly with salt.
    3. Combine bread crumbs, Parmesan cheese and desired herb in shallow dish. Add potatoes; toss lightly until potatoes are generously coated with crumb mixture. Place on prepared baking sheet.
    4. Bake poatoes until browned and tender, about 20 minutes. Serve warm as dippers with mustard.

    Final Comments





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