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    Prosciutto-Wrapped Asparagus Spears


    Source of Recipe


    Rachael Ray

    Recipe Introduction


    Crunchy asparagus is wrapped in prosciutto and cheese. Rachael Ray says they're delish!

    List of Ingredients




    2 cups garlic and herb cheese spread
    Zest of 1 lemon
    1/2 bunch chives, finely chopped
    24 slices of Prosciutto di Parma or Serrano ham�ask the butcher to slice it thick, almost as thick as bacon.
    24 stalks of asparagus (do not use pencil asparagus. It should be approximately 1/2" thick)

    Recipe



    Spread the cheese on top of the prosciutto and top with lemon zest and chopped chives. Place the asparagus in the middle and roll on an angle.



 

 

 

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