Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Karen      

Recipe Categories:

    BANANA SPLIT CAKE


    Source of Recipe


    WW Post


    Recipe Introduction


    8 servings, 4 POINTS each


    List of Ingredients


    • 16 1/2 average graham crackers (8 full graham crackers and 1/2 of another)
    • 2 Tbsp and 2 tsp Shedds County Crock light margarine
    • 1 small package Jell-O fat free sugar free instant vanilla pudding with 2 cups of skim milk
    • 2 cups Del Monte crushed pineapple in its own juice (drained)
    • 2 average bananas
    • 2 cups Cool Whip Free


    Instructions


    1. Crush 16 1/2 squares of graham crackers. Set aside 1/4 cup for later use. Mix crumbs with 2 Tbsp and 2 tsp of light margarine (melted). Press this mixture into an 11 X 7 pan. Mix sugar free pudding with the 2 cups of skim milk according to the package directions. Spread pudding layer over the crumb mixture layer. Spread 2 cups of drained crushed pineapple over the pudding layer. Slice 2 bananas and layer them over the pineapple. Cover with 2 cups Cool Whip. Sprinkle top with remaining graham cracker crumbs (1/4 cup) and chill in the refrigerator.




 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |