Key Lime Pie LF
Source of Recipe
Pie & vanilla wafers-2 Points each
OR Pie with reduced fat graham cracker crust-3 Points each
List of Ingredients
12 oz Blue Bunny Lite 85 Fat Free Key Lime Yogurt
8 oz Cool Whip Free Whipped Topping
16 items reduced-fat vanilla wafer(s)
2 cup Jell-O Sugar-Free Lime
1/4 cup water
1. Crush vanilla wafers and put into bottom of pie plate which has been sprayed with Pam. Set Aside.
2. Mix 1/4 c boiling water with 1 small box Jell-O until dissolved. 3. Whisk in 2 6 oz. containers FF yogurt.
4. Fold in 8 oz. carton FF whipped topping. Mix well.
5. Pour Lime mixture onto "crust" and spread evenly. Cover and chill.