Strawberry CheeseCake Trifle
Source of Recipe
Servings | 12
Estimated POINTSŪ value per serving | 3
Course | Desserts
List of Ingredients
2 pkg. s.f/f.f cheesecake flavor jello pudding
1 Lg.cont.Coolwhip free
2 Cont frozen (no sugar added)sliced strawberries
3 cups skim milk
Reduced fat vanilla wafers
Fresh strawberries optional
In a trifle dish or clear glass bowl,crumble 6 vanilla wafers.
Mix pudding with the 3 cups milk in separate cont.
Thaw coolwhip & strawberries.
Layer 1/2 the pudding in trifle bowl on top of V.wafer crumbs,then pour 1 cont.strawberries over pudding.
Up against glass bowl stand up vanilla wafers around edge to make a pretty layered design pushing them down into layers a little so they stay standing. Add 1/2 the cont. of coolwhip for next layer. Repeat layers of pudding,straw. & coolwhip.Garnish top with fresh strawberries. Refigerate for at least 2 hours.