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    Chicken Breast with Black Bean Salsa


    Source of Recipe


    WW Post

    Recipe Introduction


    POINTSŪ Value | 4
    Servings | 2
    Preparation Time | 7 min
    Cooking Time | 10 min
    Level of Difficulty | Easy

    List of Ingredients




    8 oz uncooked boneless, skinless chicken breast(s), two 4 oz breasts
    1 cup canned black beans, rinsed and drained
    1/2 cup salsa
    1/8 tsp table salt, or to taste
    1/8 tsp black pepper, or to taste

    Recipe



    Preheat grill or broiler.


    Pound chicken breasts to desired thickness. Cook chicken until almost cooked through, about 8 minutes.


    Mix beans with salsa and season to taste; divide bean salsa among chicken breasts. Broil a few minutes more until chicken is done and beans are warm. Yields 1 chicken breast and about 2/3 cup of bean salsa per serving.


    Note: This recipe was selected by our staff from the Community Recipe Swap. Its POINTSŪ value has been verified, but the recipe has not been tested by our kitchen.

 

 

 


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