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    Honey Crusted Chicken

    Source of Recipe


    List of Ingredients

    1 lb boneless skinless chicken breast
    1/4 cup honey
    1 1/2 Tbsp red wine vinegar
    plain bread crumbs


    Preheat oven to 375. Line baking pan with foil, and spray with PAM. In a wide, shallow bowl combine honey and red wine vinegar. Whisk together until well-mixed. Dip chicken in honey/vinegar mix, then coat with bread crumbs. Recipe says bake 30-35 min.. but I used large breasts and had to bake mine 45-50 min. (I turned the meat over after about 35 minutes so the bread crumbs wouldn't burn.)




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