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    Cheesey Potatoes


    Source of Recipe


    ww

    Recipe Introduction


    Servings | 8
    Estimated POINTSŪ value per serving | 3
    Course | Side Dishes

    List of Ingredients




    12 oz reduced fat Velvetta Cheese
    1 lb hash brown potatoes (small cubes)
    1/4 tsp ground pepper
    1/8 tsp dry mustard
    1/4 tsp garlic powder
    1/4 to 1/2 c 1% milk

    Recipe



    cut cheese into 1 inch squares and melt in saucepan with 1/4 c 1% milk. If sauce is to thick, add a little more milk. Put potatoes in baking dish and pour cheese sauce and spices over the potatoes, mix well. Bake at 350 degrees for 1 hour.

 

 

 


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