Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Karen      

Recipe Categories:

    Do Ahead Mashed Potatoes


    Source of Recipe


    WW Post

    Recipe Introduction


    POINTSŪ Value | 2
    Servings | 16

    List of Ingredients




    5 pound potato(es)
    6 oz fat-free cream cheese
    1 cup fat-free sour cream
    2 tsps onion salt
    1 tsp table salt
    1/4 tsp black pepper
    2 Tbsp light butter

    Recipe



    Cook peeled potatoes in boiling water until tender. Drain. Cram until smooth. Add remaining ingredients, beating until light and fluffy. Cool Store in tightly covered container in refrigerator. (Keeps 2 weeks) To use place desired amount in casserole sprayed with Pam. Bake 30 minutes at 350 degrees. The taste is of baked potato with sour creams and chives. This recipe is good to make ahead and serve at a large dinner party. Yield 8 cups or 16 1/2 cup servings.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |