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    Macaroni Salad

    Source of Recipe

    WW Post

    Recipe Introduction

    Serves - 12
    Points - 2

    List of Ingredients

    4 1/2 cup cooked macaroni, kept warm
    3/4 cup fat-free mayonnaise
    1/4 cup fat-free sour cream
    3 Tbsp sweet pickle relish
    1 medium sweet red pepper(s), diced
    1 medium green pepper(s), diced
    1 medium carrot(s), diced
    1/4 cup red onion(s), minced
    1/8 tsp table salt, or to taste
    1/8 tsp black pepper, or to taste


    1. While macaroni is still warm, place in a large bowl. Add mayonnaise, sour cream and relish and toss to coat. Add peppers, carrot and onion; toss to combine. Season to taste with salt and pepper.
    2. Serve warm or chilled. Yields about 1/2 cup per serving.




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