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    Texas Caviar

    Source of Recipe


    List of Ingredients

    1 can pinto beans
    1 can (15 oz) black beans-rinsed
    1 15 oz can sweet yellow corn
    1/2-3/4 cup diced celery
    1/4 cup diced green bell pepper
    1/4 cup diced red bell pepper
    1/4 cup diced purple onion
    1/8-1/4 cup chopped fresh cilantro
    Chopped jalapeņos (to your taste)
    1 8 oz bottle Italian dressing
    Salt & pepper to taste


    Mix all ingredients adding the dressing last. Best if chilled overnight, but not necessary. Serve with tortilla chips.




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