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    Caramel Marshmallow Treats

    Source of Recipe


    List of Ingredients

    5 cups rice krispies

    1 can (14oz) sweetened condensed milk

    1 pkg (14 oz) caramels

    1 cup butter, cubed

    1 teaspoon ground cinnamon

    teas vanilla

    1 pkg (16oz) large marshmallows


    Line 2 baking sheets with waxed paper; set aside. Place cereal in a shallow bowl. In a large saucepan, cook and stir milk, caramels, and butter over low heat until melted and sooth. Remove from heat; stir in the cinnamon and vanilla.

    With a toothpick, dip each marshmallow into warm caramel mixture; turn to coat. Press marshmallow bottoms in cereal; place on prepared pans. Let stand until set.

    Yield 5 doz




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