Apple Cinnamon Breakfast Bake
Source of Recipe
List of Ingredients
6 chopped apples, or slices (6 apples)
1 cup(s) Bisquick
1 cup(s) Brown Sugar, 2 tsp. Cinnamon
1/2 cup(s) butter/margarine, melted in glass 8 1/2 by 11 " pan
1 cup(s) milk or cream diluted 1/2 water, mix w/bisquick
Melt butter or margarine in glass cookware set aside. Chop or slice (preference) apples set aside. Mix bisquick with milk, stirring until well blended. Mix cinnamon with brown sugar set aside.
Add chopped apples or sliced apples to buttered pan. Sprinkle brown sugar mixture over apples evenly.
Add 1 tsp. to bisquick mixture and pour evenly over other ingredients. Sprinkle cinnamon sugar over top. Bake for 1 hour. Serve with vanilla ice cream or just plain