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    Overnight Egg & Cheese Casserole

    Source of Recipe

    Jan S

    List of Ingredients

    6 slice of bread


    1 cup of cheddar cheese, shredded

    4 eggs

    2 cups of milk

    salt to your taste

    pepper to your taste

    1/2 teaspoon of dry mustard


    Spread the butter on the bread and cut the bread into cubes. Place in a baking dish; sprinkle with the cheese. Beat the eggs and other ingredients together; pour over the bread & cheese. Refrigerate overnight. Take out and bake at 350 degrees for 40 minutes




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