Veggie Loaded Breakfast Casserole
Source of Recipe
List of Ingredients
1 cup milk
1 package regular breakfast sausage
1 onion, chopped
1 bell pepper, chopped
1 cup asparagus, cut into bit-sized pieces
1 cup white mushrooms, sliced
1/2 cup shredded cheddar cheese
1/2 cup shredded Mozzarella cheese
1 tablespoon Thyme and salt/pepper to taste
In a large skillet, cook the sausage and onion on medium-low heat. Drain.
In a large mixing bowl, combine eggs, milk, cheese, Thyme, garlic, asparagus, mushrooms, bell pepper and salt and pepper.