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    Apple Dump Cake

    Source of Recipe


    List of Ingredients

    1 (21 ounce) can apple pie filling

    1 (18.25 ounce) package apples and cinnamon muffin mix

    1/2 cup butter

    1/2 teaspoon ground cinnamon


    Preheat oven to 350 degrees. Grease one 9x13 inch baking pan

    Mix apple pie filling with ground cinnamon to taste. Pour mixture into pan. Sprinkle apples and cinnamon muffin mix over top of apples.

    In a small saucepan melt the butter or margarine and pour evenly over the top of the cake. Sprinkle with additional cinnamon if desired.

    Bake at 350 degrees for 20 minutes or until golden brown. Serve hot with vanilla ice cream




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