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    Source of Recipe


    List of Ingredients

    1 c. light brown sugar
    1/2 c. granulated sugar
    2 c. sifted flour
    1/4 c. butter
    1 tsp. vanilla
    1 egg, beaten
    1 c. buttermilk
    1 tsp. soda
    45 Heath candy bars


    With a pastry blender, cut the first 5 ingredients together until it resembles cornmeal. Remove 1/2 cup of mixture and set aside. Add next 3 ingredients to the remaining mixture and blend well. Spread in a greased 9"x13" pan. Cut Heath bars into the 1/2 cup reserved mixture for topping. Sprinkle bar mixture over top of batter and bake at 350 degrees for 30 minutes.




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