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    Pizza Casserole

    Source of Recipe


    List of Ingredients

    8 oz. uncooked pasta
    1 lb. ground beef
    1 small onion (chopped)
    1 jar (14 oz.) mushroom stems & pieces, drained
    1 can (2 1/4 oz.) sliced ripe olives, drained
    1/2 t. Italian seasoning
    1/2 to 1 c. shredded mozzarella cheese


    Cook pasta. In a large skillet, cook beef & onions over med. heat until meat is no longer pink, drain. Stir in pizza sauce, mushrooms, olives, Italian seasoning and salt. Drain pasta, stir into beef mixture. Transfer to a greased shallow 2 qt. baking dish, sprinkle w/cheese. Bake uncovered at 350 degrees for 25 min. or until heated through and cheese is melted.




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